Pumpkin Bread
1/2 Cup butter
1 Cup pumpkin puree
2 eggs
1/2 Cup sugar
1/2 tsp salt
1 tsp baking soda
1 tsp baking powder
2 tsp cinnamon
1 3/4 Cup flour
Mix everything up to the salt. Stir well. Then add the baking soda, baking powder, and flour. Mix well. Pour into greased loaf pans. Bake @ 350°F for 50 minutes. I play with the flour somewhat, since home made pumpkin puree is not always the same consistency.
Original Post here.
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