Monday, October 8, 2012

Grape Juice

Grapes were on sale this week for 88/lb, so I had to try Canning Granny's grape juice recipe. If this works, I'll try it with blueberries next year as well.

Grape Juice
Sterilize jars.  Boil a pot of water.  Heat water bath.  Wash grapes. 

In each quart jar, put 1 cup of grapes and 1/2 cup sugar.  Cover with boiled water.  Place lids, and swirl each jar to dissolve sugar.

Process in BWB 20 minutes.

Wait 2 months.  Strain grapes.  Drink juice.

No comments:

Post a Comment