1. Thoroughly rinse berries, and place them in a heavy pot with just enough water to make them bob. Bring to a slow boil, mash with a potato masher or spoon, bring back to a boil, and remove from the heat. Cool slightly.
|Mixture of raspberries, blueberries and saskatoon berries.|
3. For a 4L jug, mix one quart concentrate, 1 Cup sugar, fill with water.
|Dripping Juice, Jug of Juice|
|Two quarts berry juice concentrate for the pantry|
|Blueberry, raspberry, watermelon|